Chef Tournant (Core) Events East | Halifax, Nova Scotia, Canada View job description Application Questions Review Additional Details The employer would like to ask the following additional questions: Are you legally able to work in Canada? * Yes No Do you have a Red Seal Certification in Culinary Arts through a recognized interprovincial agency or international equivalence * Yes No How many years of high volume culinary experience do you have? * --- 0 to 1 Year 1 to 3 Years 3 to 5 Years 5 and more years How many years of experience do you have in a mentorship, supervisory, or senior culinary role ? * --- 0 to 1 Year 1 to 3 Years 3 to 5 Years 5 and more years Are you able to meet the scheduling requirements outlined in the job posting? (must be available to work varying shifts, including mornings, days, evenings, weekends, holidays, etc.) * Yes No × Sorry, but it looks like you've missed something. Next