GEM Health Care Group

QUALIFICATIONS:

• Must be currently enrolled in/have completed a recognized Food Service Workers Program
• Must be currently enrolled in/have completed a Cook or Cook Helper training program or have equivalent industry experience
• Preference will be given to applicants who have acquired the Cook or Food Production Certification

EXPERIENCE:

• Minimum of one (1) year experience working with seniors
• Minimum of two (2) years experience working in a food services position

SKILLS:

• Good observation, written and verbal communication skills
• Contribute to interdisciplinary planning through observing, communicating, and recording
• Decision making, problem solving, and critical thinking skills
• Capable of working independently and within a team
• Must demonstrate ethical behavior within the workplace
• Maintain an excellent level of attendance
• Must be able to speak and read English

PHYSICAL REQUIREMENTS:

• Ability to stand for long periods of time
• Ability to complete repetitive and potentially physically demanding tasks

Job type: Casual

Experience:

• Cooking: 1 year (preferred)

Licence/Certification:

• Food Safe, SafeCheck, Food Handler or equivalent (preferred)